Monday, March 22, 2010

leaf, chess, transparency














It's my belief, says the leaf that I have become a fish. I would swim away if I could.

Engraved in my thoughts is a particular scene in Episode 3 of the the first series of Wired. The leader of a drugs gang explains the game of chess in words belonging to a remorselessly violent, street culture. Even if you don't know the patois, and if you didn't know the rules of chess, you would effortlessly learn how the game works from the scene. And, more important, thanks to the triumphantly achieved dramatic device, you grasp in a new light the relationships within the narcotics squad and among the members of the gang that peddles narcotics . It is at this point, after two episodes, where I admit to having been confused by its take on reality, that I realize how Wired has earned a reputation as a great, perhaps the greatest tv series ever.

After the hard Winter almost all the leaves have dropped from the privet hedge. The result is that from the window of my study, I can see and identify people passing in the street. The transparency, which must go both ways, will not last for ever. As a rule I feel cut off from the world by the opaqueness of the hedge, but for a while, as I do today, I enjoy watching passers-by, never too frequent, but frequent enough to be interesting.
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Sunday, March 21, 2010

bracket, lunch, crows














Its purpose dubious, its function forgotten, this once useful object has ended, or reached the present stage of its life, in the gutter.

Passing a staircase into an area outside a restaurant, I look down on four people having lunch. They are all eating the same thing. On every plate is a large, circular Yorkshire Pudding. It supports pieces of what I suppose to be beef. Round the pudding are bits of green vegetable and potato. Puddles of gravy are splashed over each of these compositions. A happy murmur accompanied by the clink of metal on china rises up through the well of the staircase. A bottle of red wine and half full glasses further adorn the table. I can see only the backs of the heads of two of the lunchers, while all that is visible of the other two are pairs of hands manipulating cutlery.

In The Grove, the two crows, who often preside on the grass, are back again after a short absence. I used to call them Mr and Mrs Crow on account of the proprietorial air which they assume as they waddle up and down, pecking here and there after insects in the soft earth. They seem to believe that the place is theirs, and you have the impression that other birds, and humans even, are merely tolerated. I am glad to see them back
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organic, two ways, commas






















...no junk. Another cast off icon to wonder at.

When you want to go to the Station, Grosvenor Road or Mount Pleasant from our house, you have a choice of ways. Quite Proustian, Guermantes or Swann? Only, in our case, it is the Berkeley Road way or the Miles Garage way. For Berkeley Road you turn right; for Miles Garage you turn left. The Berkeley Road way is the prettier and takes you past The Grove Tavern. The Miles Garage way is quicker if you want the Station or the convenience store, but only by about 30 seconds. Not that Miles Garage doesn't have its attractions. A small car repair workshop, it has been looking after people's cars since the 1900s. Both ways take you through The Grove - the compact, more or less circular, park which plays a persistent, if modest part in the lives of those who live in the area. But they take you through different entrances. The Grove is a place dedicated to trees and to small children, who have a playground within it. Some of us take it for granted as one does somewhere on one's doorstep, but it deserves to be noticed from time to time, as I try to do, for its bird life and human life, both of which are equally in evidence.

In Le Bal du Compte d'Orgel, by Raymond Radiguet, I come across these surprising words: " .. un alcoolique , collectioneur de virgules". Before reading any more, I fly to the dictionary convinced that "virgule" must have an additional meaning other than "comma" . But no: comma, it is; nothing else. I read on, and should have done so in the first place. The next sentence reads: "This collection consisted of counting the number of commas contained in an edition of Dante. The total was never the same. He would start again without relief." It is the sort of French humour which appeals to me, wry, a little surrealist and throw-away - a slant on the oddness of human behaviour. Radiguet published two novels (the other is Le diable au corps) before he died of typhoid at the early age of 20 in 1924.
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Friday, March 19, 2010

cover, catkins, audit






















In the road discarded and squashed is the top of a drinks carton almost past recognition. Somebody, we should remember, designed it.

Seen from the train window, at this time of year, new hazel catkins like green rain.

Audits have been on my mind. We take stock, review, monitor, judge. We audit; we are audited. Daily, on high days and holidays and anniversaries, at equinoxes and solstices, with diaries and calendars, through windows and telescopes, binoculars and microscopes. It all comes together in a poem, which has been fermenting these last few days.

The Audit
Words you cannot do without
Grow scarce until they can
Just whisper like frantic wings.

Even balanced on a pin,
You cannot say goodbye like that
While faculties remain intact

To decorate and explain,
To earn the wherewithal to buy
A bag of chips, a pint of bitter;

To pursue conversations,
Which come and go like puffs of air,
In pubs, or walking by the sea.

The surplus makes you weep.
The books must be balanced
And love itself preserved

From extravagance and loss.
Letters in plastic sacks and files
Scattered like archipelagos,

On the floor, to navigate
Or be wrecked among,
Tell of lives half lived,

Of countries unexplored,
Of children waiting to be born
And voices in the room next door.

The auditors move in amazed:
(The particles dance on)
What they see is not there;

What they do not see is here,
Their task, to name what is no longer
Where it used to be, in the space

Between the spaces where it was
And will be again one day.
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Thursday, March 18, 2010

starry, elephants, one












Borrowed from the night sky and brought down to earth.

Have you noticed how certain phrases that come from, who knows where, catch on and stick in the fabric of every day language? Suddenly there is an elephant in the room. It's a dramatic image, quite pleasing. But how many elephants can you fit in a room?

From the train window, I see a horse alone in a field, in the middle of the field, sovereign, god-like. It is a solidly built cart horse. Perhaps it is lonely. But its strikes me that any solitary creature, visible in the middle of a field, - a crow or a bull perhaps - looks as though it is in charge, as though it owns the field.
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Wednesday, March 17, 2010

lollyop,roast beef, oysters






















The end of a lollipop, abandoned on the road, is the cue for inclusion in my series of photographs of ephemera and detritus. To any one who is in doubt aboout where to go, the image says "go".

After lunch with an old friend at The Garrick Club, I wander back to Charring Cross via St Martin's Lane. There, I walk past a restaurant, perhaps better described as a cafe or snack bar, of vaguely Middle Eastern inclination, which I would visit from time, in the distant past, on my way home. It is still Middle Eastern in style - samosas, fallefal, hummous and the like, but it has a different name - Gaby's. As I pass it, I remember an enounter there, perhaps 30 years ago, which still fills me with a feeling of sadness. I was sitting in front of a cup of coffee, just about to leave to catch my train, when a middle aged couple joined me at my table. They explained that they had just arrived in London from Australia.  "We are looking forward to roast beef and Yorkshire pudding. It's our dream " they said, "on our first visit to England,"  and when a waiter arrived, they asked if they served it. I tried to explain that this was the last place in London where they might expect to find roast beef. The look of disappointment on their faces still haunts me. I had to catch my train. And wondered (as I still do now) if I was right in directing them to Simpson's-in-the-Strand, a few minutes walk away, where the tariff would have been disproportionate to that of the  cafe in which they had found themselves. I am still troubled, after all this time, by the culture shock which they and I, vicariously, had suffered.

Whitstable oysters and glass or two of Puligny Montrachet, 2002, Vincent Girodet, which I am still thinking about, - a treat for one who seldom ventures to London nowadays, to say nothing of the treat of talking about old times and present ambitions to an old and dear friend.
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Tuesday, March 16, 2010

fag end, Spring, no wait












Silk route.

At the surgery this morning, I ask at reception if, at some time, I could see the nurse so that she could check the dressing on my scalded stomach, where I spilt a cup of red bush tea last week. She could see you at 10.30, the receptionist says. I look at my watch: it is just 10.30. "Yes, " she says, as if it is hard to believe. "You timed it just right".

A sign that Spring has arrived: this morning on waking, I hear doves engaged in their particular version of Morse code, moaning gently to themselves in a soothing monotone. It makes me think of that verse in The Song of Solomon in The Bible. " For lo, the winter is past, the rains are over and gone. The flowers appear on the earth; the time of the singing of birds is come, and the voice of the turtle is heard in our land." The words still make me think of a reptile and tempt me to imagine what sort of song might emerge from the small head at the end of its long lugubrious neck. Though I know, of course, that it was the turtle dove which the translators of the poem had in mind..
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Monday, March 15, 2010

lost, recognition, adjectives















Half of a CD pressed into the surface of the road has a message.


Outside Hall's bookshop, I encounter Peter who has been helping in the shop for the last few months He is setting up his yellow Brompton bicycle. He unfolds the frame, twists a few levers and there it is ready to mount. "With this warm weather, " he says, "I don't recognise people. I'm used to seeing you wrapped up in your winter hat and coat ." Now that he knows who I am, he adds politely, "nice to talk to you."

In a bath showroom in the High Street shortly to open, a notice promises: "Three floors of classic, contemporary and visionary bathrooms."
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Sunday, March 14, 2010

guitar, slow bread, blueberries






















In the arcade.

Slowly fermented dough is the best. Recently my bread-making has been too hurried, owing to impatience and allowing too little time for the leisurely and dignified process required. To hasten fermentation, I have been using too much yeast (nearly always brewers yeast, only in emergencies, instant yeast). Quick fermentation means a comparative blandness, over-dependence on salt for flavour, and sometimes can lead to the roof of the loaf collapsing in the oven. Bread made with too much yeast makes me think of someone arriving late for a meeting, clothes awry, bothered and wild-eyed.
The best bread is made with yeast accumulated and bred from the bloom on grapes or other fruit, or what is in the air. But that process alone can take up to ten days. As a rule I have a yeast-starter left over from the last loaf and refreshed daily with rye flour and a little extra water. Ideally, I leave three days before the next loaf is needed before step one, which is to make a "sponge", a soft, runny dough, using up to a quarter of the volume of flour. This will go into the batch for baking. It should be allowed to ferment merrily and be fed, if it looks like slowing down. It should be left for for 12 - 24 hours. You make the final batch with the "sponge" and the rest of the flour, plus water, fat and salt, and any other ingredients such as seeds or chopped olives for olive bread. With the natural yeast, the dough will take up to 24 hours to ferment. It should be allowed todouble in size in own time. A warm place will help it along, but a cool one will prolong the fermentation. And that is the point. Slow fermentation allows the flavour from the flour to develop, and, in the case of sour dough bread (where a benign acidity drawn from the grain infuses the dough), which is what I have been describing, it will do no harm.
Slow's the word. Flavour's the result. People say that bread-making (unless you have a bread-maker, a perfectly acceptable machine, but one which has it constraints) is time-consuming. What I try to remind myself is that the various stages put together take very little time in themselves. But for good bread, the stages should be spread over a good many hours. The result is a beautiful thing, indeed.

In the checkout queue at Sainsbury's this morning, a carton of blueberries topples from the conveyor on to the floor where it explodes, scattering the berries (a little like sheep- or rabbit-droppings) over the floor. " It just fell off," says the man behind me, as a girl quickly sweeps up the mess. "Squashed blueberries and new white trainers do not go well together," says the man, moving uneasily from foot to foot in his new white trainers.
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Saturday, March 13, 2010

contre jour, toad, fishy






















Into the sun.

Last year and the year before at about this time I met a toad in the garden. And then forgot about it. Today, while sweeping up some leaves, I notice that a leaf becomes animated and began to crawl forward on its own. It was the toad, if not the toad, a toad. I do not know much about toads. Do they live long? Do they lead solitary lives? This one moves very slowly. It crawls the way I was taught to crawl - one arm forward, one leg forward, other arm forward, other leg forward, keep your head down, keep your bottom down, a rifle in one hand, during my National Service training. Apart from the rifle, the toad seems to be reading from the same rule book. It fixes one eye on me, but does not seem worried by my presence. I miss wild life in the more or less urban setting in which we live. There are foxes it, is true, an occasional sparrow hawk and the usual garden birds. The world 'wild' does not sit easily with toad, but, still, I feel a little like like the leaf, which came to life, a few minutes ago, gently stirred by the encounter.

In the health food shop, a kindly lady, who works there, is polishing a spot on the counter with some kitchen roll and spraying it with an aerosol can. "There was a man here," she says " with a bag of fish. He put it down on the counter, while he was paying. I said to myself: 'Funny, I can smell fish. Do you go to the fishmonger round the corner, " she asks, and I fancy that for a moment she suspects me of harbouring a bag of fish.
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Friday, March 12, 2010

stains, bells, blackbirds











After the rain and the wind, leaf stains are left on the brick pavement by damp leaves which have dried and blown away.

Catching up with a podcast on the BBC's History of the World in 100 Objects, I am left with the image of an ancient, Chinese bell in The British Museum. And the Confucian belief that sets of bells are symbols of a harmonious society, where virtuous individuals work together for the common good. As I dwell on this, the thought creeps up on me that the recent collapse of capitalist economics in the West and the moral vacuum it has left behind, has left us with a society remote from harmonious principles. We are ruled by the pragmatic. Vanished from the political horizon is any but the worst sort of idealism. "The best lack all conviction and the worst are full of a passionate intensity". Voters, confronted by politicians who can no longer truly boast a moral compass, find themselves depressed and uninspired. Bells are beautiful things - church bells, Chinese bells. The programme, I think to myself, is a timely reminder to think about a harmonious society, however remote it may be, and to strive for one. If you have a bell, ring one.

There is one side of The Grove where, just recently, there are always blackbirds, male and female, pecking at the grass. I have counted eight at one time and there are seldom fewer that three or four in evidence. I suspect that, come the Spring, they will break away from the group to mate and to take over separate territories. Meanwhile, when I walk that way, as I do this afternoon, there is a little prickle of excitement in counting their number.
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Thursday, March 11, 2010

wayside, flyer, dog
















While walking with my eyes fixed before my feet investigating ephemera abandoned in the street, for my current series of photographs, I am moved by these signs of spring by the road side, far more attractive than the cast-offs on which I have recently been concentrating.

As I am leaving the house, a man delivers a flyer advertising a pizza delivery company. I take it and I am just about to put in the waste paper box by the side entrance, when I see the pizza man coming back. Although the waste factor of such deliveries is known to be high and the youth, who delivers, it is probably anxious only to get his bundle of advertisements off his hands, I feel a sort of shame, pudeur, the French might say, and bury the flyer in a layer of newspapers so that he will not see it as he passes.

In the skip outside the doctors surgery is a big stuffed dog, about the size of an average two year old child. It has the doleful expression of the unwanted and the unloved. The surgery is about to move to new premises, which is one reason for its abandonment. The other, I suspect, is the now almost forgotten swine flu scare. It is noticeable that apart from requiring visitors to the surgery to wash their hands in anti-bacterial petroleum gel, the administrators have banished magazines and toys from the waiting room, presumably in case they are repositories of germs. In the waiting room a number of patients complain about the absence of reading matter. When I raise the question of the dog in the skip, there is noisyagreement. "There must be a child who would like it", says one woman. "Couldn't they give it to Oxfam! " cries another. How we love our dogs in this country, even when they are stuffed!
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Wednesday, March 10, 2010

wasteland, news, cold






















The derelict cinema, which occupies a large space in the centre of Tunbridge Wells, has proved over the years a fertile source of imagery for my camera. Now they are going to fence off the footpaths which take you past the best of it. Soon, they promise, the cinema and the shops on either side of it will be demolished, to be replaced by a shopping arcade, a hotel and a night club. Many people doubt that after 10 years of such promises, the new development will happen soon. Most are grateful. All they want is a another town centre cinema. Some may feel as nostalgic about the loss of this wasteland, as they do about the loss of the cinema, and of the fine house that was on the site in the 30s before the cinema was built.

A friend of Heidi's, on the telephone from Hamburg, tells her, yesterday, "I see Tunbridge Wells is in the news". Apparently the town was brought to a halt when a road was closed on account of an armed man in one of the houses." It's the first Heidi has had heard of it. I haven't either, and we live near enough the centre of the town." It is only today that we have the news confirmed. Apparently the incident occurred two days ago. It just shows how slowly news can travel even in the age of "instant news" and by what circuitous routes.

The icy wind is on everyone's mind, as it should be in a country where weather is a traditional subject of conversation. "When I got home," the owner of the convenience store tells me, "my wife said 'let's go for a walk'. 'No way, I said, not  when it's this cold, not at night, when it's even colder. No way, I said." Later, a man and his brother, regulars at The Compasses greet me with observations about the temperature of the wind. "Makes you ears stand up, doesn't it?" says one cheerily.
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Tuesday, March 09, 2010

threads, value, bellowing






















This tangle of fine threads, from I don't what piece of fabric, catches my eye in Little Mount Sion for it bright colour against the road surface. It is minute, at most a couple of centimetres across. When I rotate the photograph 45 deg, as I do now, it pleasingly takes on the shape of a calf's head.

As I post a parcel to my grand-daughter, the girl at the counter asks me if the contents has any value. It contains a small book. But I find the question hard to answer. "If it's worth more than £500, the insurance will be extra," she explains. But I find myself puzzling about value as I leave the post office. The cost of a present has little to do with the value which I, as the giver, attach to it, and likewise to that which I hope the recipient will, in turn, attach to it. The important thing - and to that I can attach a value, and pay extra postage for next-day delivery - is that it reaches her in time for her birthday.

It is rubbish collection to day. You can tell by the agonised bellowing of the hydraulic lifts, which hoist and tip the wheelie bins into the Council collection vehicle. The sound brings to mind the extraordinary noise, which donkeys make, not all the time but occasionally just when you least expect it. It is, I suppose, a rare thing nowadays to hear a donkey in Mediterranean countries where they were once commonly used as beasts of burden. I remember how my class, when I was teaching English in Spain, some 50 years ago, had to explain to to me what the noise was. Today, perhaps, they wouldn't know themselves.
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Monday, March 08, 2010

python, swearing, plumbing






















Beside some extensive excavations in the road, these orange coils promise revelations or dramatic consumption, but disappoint, remaining stubbornly passive.

An old man in a black, fake fur hat puffs up Mount Pleasant through a tide of pedestrians. As I pass him , going in the opposite direction, I notice that he swearing to himself like a car engine straining for more torque.

In Home Base, I enquire of a young woman about bath plugs. "In the plumbing aisle", she says. Aisle or isle, plumbing seems an unsuitable epithet for something that should be stately, as in a cathedral, or romantic as in the middle of the ocean.
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Sunday, March 07, 2010

bag, key, forgotten



















Shades of blue discarded in a cobbled alley.

A healthy looking man goes to the front of the queue at the Customer Help counter in Sainbury's. "Excuse me," he says to the people at the head of the queue and to the young man behind the counter: "Could I have the key to the disabled toilets". There is a pronounced hint of embarrassed laughter in his voice, implying a degree of urgency. There is no problem. Only sympathy for whomever is in need. The keys are handed over. But a child with her mother, in front of the queue, is quick to spot, without fully understanding it, a vestige of social unease: "Why is he laughing?" she asks.

As I walk down Mount Sion this afternoon, I stop and about turn. The man coming up the hill, whom I am about to pass, asks sympathetically: "Lost something?" I say: "I've forgotten something". It's either something you have lost or something that you have forgotten, that at my age causes anyone to turn and climb back up the slope, which he has just descended with a light heart.
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Saturday, March 06, 2010

message, waking, route














In the gutter.

The adventure of waking up is, I suppose, a bit similar to be being born. Half asleep and half a wake, I find myself remembering fragments of dreams at the same time as I gradually become aware of where I really am. The more conscious I become, the less I remember the details of what I was dreaming about. It is a pleasant in-between state and I find myself hanging on to it as long as I can.

Sitting outside The Compasses, as we do on sunny days, I look up at a section of sky above the fish and chip shop. On several occasions recently I notice that it is bisected by the vapour trail of an aircraft heading for Gatwick at precisely the same point between roof and chimney stack. I enjoy wondering whether it is the flight on its regular route, or if it just a flight path followed by countless planes. Over my pint I amuse myself with the thought that the almost invisible insect at the end of the long white trail up there is, in fact, a winged cylinder packed with people all with different agenda - a gateau rich in soap opera potential.
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Friday, March 05, 2010

band, soap, bore

















Rubber bands like this are a common sight on the streets of Tunbridge Wells (and I dare say on the streets of other towns in England). They are shed every few yards by postmen who assemble letters in packs arranged in delivery order. The packs are held together by the rubber bands, which are simply dropped, one by one, when no longer needed. I have often wondered how much the Post Office spends on rubber bands every year. Though it does not worry me deeply, I am, somehow, glad to be able to share this concern.

On the BBC 4 Programme Desert Island Disks, the guest is June Spencer, Peggy Archer(later Peggy Wooley) in the Archers of Ambridge soap opera about a farming family. She chooses eight records to keep her company on a theoretical desert island. She has played the part for more than 50 years and, as an actress, has, herself, loved, suffered and grown old, along side her fictional role as wife, mother, grandmother, pub owner in Ambridge. It makes me think about the blurred line between soaps and real life. I have always liked soap operas - the soap operas in the media and those which occur, immitating fiction, in our daily lives and the lives of others rounds us. Sometimes it is hard to know where the fiction begins. I remember, when I was still at school, working on a farm in the holidays. I was required, on one occasion, to hoe a field in the company of an old farm worker, who told me much of his life story, as our hoes dodged in and out of endless rows of turnips. He was, I soon found out, a regular listener to The Archers, which was already in existence in those early post-War years. His own story was woven into the story of the fictional inhabitants of Ambridge, to the point that I found it difficult to separate his life from theirs. To day, I sometimes feel that I have a similar problem with my own life and The Archers which I still listen to as a matter of course every weekday evening at 7pm

When you engage in something like this blog, you are occasionally assailed by the thought that it could be,  and probably is, boring, to some people at least. Is there a word for the fear of being boring? And one for the fear of being bored? As far as I am concerned, the former is worse than the latter. But I am on  the look out for both words, if they exist, to put a name to two of my special phobias.
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Thursday, March 04, 2010

soldiers, landmarks, tools
















There is something about these bottles which reminds me of soldiers - perhaps their bland, upright stance. Then, they are milk bottles. There was a time when glass milk bottles were universal. The milkman delivered them daily, left them on your doorstep and collected the empty bottles. Nowadays, at least in towns, milk comes in cartons or plastic bottles and is sold by supermarkets and convenience stores. It used to be delivered with an inch or more of cream on the top, which you could pour off if you wanted. Nowadays, you are offered, as an alternative to full cream milk, half skimmed milk and skimmed milk. The milk, which still has some cream in it,  is as far as I can tell homogenised ie shaken vigorously by a machine so that the cream is permanently mixed with the rest of the milk. None of this concerns me much as I do not like milk except in tea, but it is amusing to note changes to our way of life, which creep up on us, without being noticed.

Since I have been photographing pieces of rubbish left on the streets, I have begun to notice certain items - a disintegrating piece of food, a label, a button, a can or carton, which remains in place for several days before the street cleaners arrive. What I would in the past have ignored have become temporary landmarks, friends, points of reference. It is a sort of natural history of unnatural things.

In the window of a shop in the High Street, I note kitchen tools, which strike me as new and largely unnecessary, but in the way that gadgets appeal, are still attractive to a magpie personality like mine. They are, I suppose,  reflections of the culinary fashions, which preoccupy  some of us nowadays. There is a : wok skimmer, a citrus reamer, a citrus zester, a Parmesan mill and a pizza cutter. I am glad to say that I can do without all of them.

Please note that Lucy Kempton has answered the question, which I put to her in Compasses with a delightful  new poem, which has already sparked interest and dialogue.
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Wednesday, March 03, 2010

glass, sacrifice, 5p






















In pursuit of the ephemeral, my eye is increasingly caught by minutiae. Here is a fragment of a green, glass bottle on the pavement.

"What matters is that you sacrifice something you really like - in my case it's chocolates," says Jane, talking about Lent. "Who told you that?" says Peter, who  also helps in the bookshop. "Did God tell you?" I am the only other person present. He turns to me and says: "Sorry. I shouldn't say that sort of thing in the shop." "Not at all," I say: "It's the sort of thing that you might expect to hear in a French bookshop". "I'm flattered," he says. But I am only a rare visitor to French bookshops,  and I am beginning to wonder if I am right.

Because I am constantly  searching the ground for items to photograph, I see things which I would  normally miss. Here is a 5p piece. It's too useful for my series on ephemerae, so I pick it up and put it in my pocket.
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Tuesday, March 02, 2010

cheers, scam, clank














This piece of detritus needs no caption.

Extravagant personalities are often rewarding company, even when they are obvious rogues. As I am walking down Mount Sion this sunny afternoon, a Mercedes draws us to the curb. Behind the wheel is a laughing, black face. The driver lowers the window to talk to me across the empty passenger seat. He is still laughing. "Do you know anything about watches?" he says. "Mercedes Benz are giving away Rolex watches. I work for Mercedes Benz in Sevenoaks. Look!" He hands me a watch with Rolex on the dial. "It's scratch resistant glass," he says. It has an unlikely label on it, indicating a price of £475.00. "I've been selling them, " he says. "Look at all this money." He waves wads of notes at me. And continues to laugh. " How much money have you got on you?" he asks. I say: "I don't want a watch." "You sound quite posh," he says; "What do you do?" "Not much," I say. "How much money have you got on you?" he persists. "About 10p," I say, "and I don't want a watch. He laughs, but this time with less false hilarity. "Well," he says, "It's been nice talking to you". I reply in like manner: "I've enjoyed our talk," I say. And I have: it's not often that I meet a laughing salesman of fake watches, dishing out his wares through a car window; and certainly not on the peaceful, brick pavement of Mount Sion.

We are sitting outside The Compasses in the sun, when a woman passes carrying an orange, plastic bag in each hand. The bags are full of bottles. The bottles clank merrily as she goes. They promise a celebration. And why not? Spring is on the way.
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Monday, March 01, 2010

fragment, comfort, hawk
















This is about life size, hardly noticeable it on the road surface. I nearly ignore it, but on close inspection, I find the tidy man symbol is irresistible.

A man strolls past nursing his mobile as though he wants to use it but can't think of anyone to ring. Or maybe he is hoping that someone will ring him. Even in the days of telephones plugged in to landlines there was always potential sadness to be found in a silent telephone .

"There's a hawk" says Geoff outside The Compasses. I look up to see a sparrow hawk circling high overhead. The last time I saw one was last summer. It was patrolling the same patch of sky above the town. Now two other birds  - perhaps wood pigeons - fly below the hawk. They are too large to be likely prey themselves, and you think that they must be on some sort of defence mission.
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Sunday, February 28, 2010

savings, dance, salad






















Among the classifications into which this series of photographs is falling is literature.

In Sainsbury's this morning my trolley confronts the trolley of a lively, elderly woman who is coming towards me. There is that awkward to and fro movement, where both parties, eager to move out of the way, move in the same direction. We exchange lame smiles. "The dance of the trolleys," she says.

Today, a salad of Roquefort cheese, chicory and pear with a vinaigrette sauce sweetened with honey.
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Saturday, February 27, 2010

bull, reader, simple






















It occurs to me, as I take more of these photographs of ephemerae and detritus, that they succeed best when they have suffered from weather and rough treatment. Many, like, this can, begin life as products, which depend for their success on the way in which they are designed as part of a marketing process. A can of Red Bull would have an intrinsic interest in its own right straight off a supermarket shelf. But opened, the drink consumed and the can squashed by a heel or angry fist and thrown into the gutter, it becomes something else altogether. It is worth clicking the picture to see the logo of two bulls in the process of head butting.

A woman in a black coat with a blue scarf thrown round her neck, is reading, as she walk across The Grove. She is carrying a Hall's Bookshop plastic bag. She barely raises her eyes from the page, as she negotiates the paths which cross the park. Her feet seem to know where she is going.

"I keep it simple, watch the ball and play it on merit." Whether you play or follow cricket or not, that quote in today's paper from Sachin Tedulkar, the greatest batsman in the world, strikes me as good example to follow in general.
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Friday, February 26, 2010

waving, seeds, ferret






















Not drowning but waving. On my word, this was not deliberate. I was holding up the camera to avoid my reflection and show the plastic bag floating on its own in the puddle. I like the way that the texture of the tarmac, on which the water has collected, looks like stars. The plastic bag, meanwhile, makes me think of the rubbish patches, mid-Atlantic and mid-Pacific, where ocean currents have collected acres of plastic in vast drifts. A recent estimate suggests that its density is in the order of 200,000 pieces of debris per square km.

Not so long ago, when the pavements were sheets of ice and the snow lay thick about us, I feared that I might run out of bread flour. The farm shop in The High Street was out of the type of flour that we normally use. Instead I ventured into new territory and bought something called Six Seed Bread Flour. It turns out to have been a serendipitous choice. I use it now in conjunction with my rye-based sour dough starter and ferment the dough for 24 hours. The result is a dark, nutty bread with an enduring substance, yet possessing a light crumb and crackling crust. Like all sour dough bread it doesn't easily go stale. The seeds, by the way, are linseed, poppy, millet, cracked wheat, sunflower and sesame.

Ahead of me, in The Grove a long, thin creature runs across the path. It could be a ferret or snake. I watch it as it reaches the adjacent bank where it perform a small leap as though it is settling in to a hole or capturing prey. But close to, it turns out eventually to be a strip of black plastic, which for a few seconds had forged a fruitful relationship with the wind. As I look at it, my finger caresses the camera in my pocket. But no, it has lost the brief life it had, and become no more than a wretched fragment, not even worthy of an ephemera photograph. It had its moment, though, I say to myself.
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